Adolphs Restaurant Home Page


Adolph's Restaurant

Fine Dining ·  Après Ski Bar



For over 30 years Adolph’s Distinguished Alpine Dining has been serving Park City residents, world class athletes, celebrity guests and tourists exquisite cuisine in a casually elegant atmosphere. Enjoy authentic European style with Adolph’s renown Swiss Fondue, Raclette Swiss Style, Veal Adolph, Rack of Lamb, Chateaubriand, Steak Diane flamed at your table and the world famous Wienerschitzel. Swiss House Specialties include Roast Rack of Lamb, Veal specials, Beef, Game, Seafood or Duckling a l’Orange-Pasta or Chicken.
Save room for a fabulous dessert!


 The Menu


FOR RESERVATIONS Click HERE to Call: 435-649-7177

Discover Menu





For over 30 years Adolph’s restaurant has been serving Park City residents, world class athletes and celebrities among the many visitors with his Swiss hospitality and authentic American European Cuisine.

 Adolph’s menu has something for everyone.
Bring the family, a group, or even a romantic meal for two, Adolph’s is afford-ably priced continental cuisine. Enjoy eating inside surrounded by European decor with the Swiss alpine, sports and event memorabilia of skiing royalty immortalized on the walls or dine outside on the patio and take in the fresh alpine air of Park City in the warmer seasons.

Adolph’s restaurant will also prepare your order for take-out if you like.

The Menu